Salmon BLT Delicousness

 While trying to decide what to make for dinner tonight I recalled a conversation with my friend Davis (Primal Bacon-lover) about whether he missed a good BLT.  He said that you could probably make a good BLT salad with mayonnaise dressing so today that's just what I did and it was delicious.

 Salmon BLT Salad (served 2 adults and one 4 year old)

1 14.75 oz can Wild Caught Salmon (skins removed if you like)
6oz cherry tomatoes cut in half
3-4 TBS Olive Oil Mayo
1 TBS capers
2 TBS liquid from the capers
1/2 package of bacon cut into small pieces*
Spring Mix Lettuce
fresh ground pepper

1. Cook Bacon until crispy
2. Combine mayo, capers, and caper juice.  Toss in tomatoes and give a good grind of pepper.
3. Fill serving bowls with spring mix and top with salmon.  Then top with tomato-mayo concoction.
4. Sprinkle bacon on top and enjoy!

*I use my kitchen scissors to cut the raw bacon into small pieces before cooking it.